The Queen’s Garden

Oral Histories of the Piedmont Foodshed.

Correll Farms – David Correll

David Correll recounts his family farm’s history dating back to the late nineteenth century as he discusses how the farm has changed over its long history.

Carolina Farm Trust – Zack Wyatt

Zack Wyatt was originally born in Texas but grew up in Loudoun County, Virginia where his family worked in farming. He received a degree in business administration from Coastal Carolina University in 2003, moving to Charlotte, North Carolina soon after.

Bethel Feed and Farm – Anson Eaves

Bethel Feed & Farm, LLC, located off North Carolina Highway 24/27 in Midland, North Carolina, has been owned and operated by the Eaves family since 1957. Anson Eaves, the current owner/operator of the feed mill, is the third generation of the Eaves family to be involved in this business.

Rowland Row farms – Mark and Mindy Robinson

Mark and Mindy Robinson are the owners of Tega Hills Farm in Fort Mill, South Carolina, a two acre urban farm with five hydroponic greenhouses. They employ five fulltime employees, and provide produce to the Matthews Community Farmers Market, Charlotte Regional Farmers Market, and multiple high-end restaurants in the Charlotte and surrounding areas.

Springs Farm – Ronald Edwards

Ronald Edwards describes the different entities that comprise Springs Farms and its history dating back to the 1930’s. He shares his personal memories and background in the farming industry, along with his present role as general manager of Springs Farms.